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Rich sake. As if nutrition dripped gathered. Dai-ginjyoshu which is aged over 3 years. Dai-Ginjo “Hizou kosyu” Aged SAKE
info
- Rice type
YamadaNishiki
- Rice Polishing Ratio
35％
- Alc
17％
- SMV
+5.5
- Acidity
1.1
- Amino acidity
1.1
- Sake type
Dai-Ginjo
- Volume
720ml